A view of The Three Wishes from the front

Gallery

The Restaurant

Welcome to The Three Wishes The front of The Three Wishes A table set for daytime service A table set for evening service A staff member taking orders A staff member carrying drinks The restaurant set for evening service Latte and cake set for two people Staff laughing behind the bar A table set for evening service Fancy a drink? A few of the tables in our garden. If only we could guarantee the sun.

The Kitchen & The Food

Sous chef ,Matthew Howe, plating up Head chef, Kester Fletcher, plating up Brett Sutton and Matthew Street of The Eastbury go in search of fresh produce Our Head Chef hard at work Sous chef ,Matthew Howe, plating up Head chef, Kester Fletcher - a very talented young man Fishcakes served with Crushed Minted Peas and a Sweet Chili Dressing Rump of Mr Hiscock’s Beef, Grilled Tomatoes, Poyntington Portabello Mushrooms & Cornish Sea Salted Chips Caesar Dressed Cos Leaves, Warm Chicken Breast, Crispy Smoked Bacon, Shaved Parmesan & Crispy Croutes Smoked Salmon Timbale from one of our bespoke party menus Grilled Capricorn Goats Cheese, Char Grilled Vegetables & Basil Pesto Coronation Chicken, Mango Chutney & Fresh Coriander on Local Bloomer Bread Cappuccino Mousse with Chocolate & Orange Mini Muffins Panna Cotta ,Pineapple Relish & Rose Petals

Events

Macmillan's Coffee Morning - a Macmillan's Cancer Support charity event Our annual Pancake Race Bagpipes greet our guests for one of our large parties after a fundraising event at Sherborne Abbey Tables set ready for our Italian themed evening in 2008. We will be holding more themed evenings this summer so keep an eye on our events page Tables set ready for our Italian themed evening in 2008. We will be holding more themed evenings this summer so keep an eye on our events page Tables set ready for our Italian themed evening in 2008. We will be holding more themed evenings this summer so keep an eye on our events page